mexican food and ice cream

After going to bed at 2-ish I stupidly woke up at 8:30am.

After just fruit for breakfast we went to a place for lunch that
boasted “Authentic Mexican food”… sure… we’ll see if that pans
out. It didn’t.
What the restaurant did provide was two awesome walls in front of
which we took some posey photos which now serve as our Facebook
profile pics.

The saving grace to our meal was the dessert: apple crumble with
cinnamon ice cream. Drool.

Rapanui – take two

At 18:30 we head out again to Rapanui and got a waffle basket each
containing three scoops of ice cream. I had lemon meringue pie, triple
tenacion and chocolate with dulce de leche and meringue.

We had planned on having our yummy veges for dinner but after three
scoops of ice cream in a waffle bowl topped with chocolate sauce and a waffle heart… you just don’t feel like eating. So we’ve been sitting
in the common areas with our noses in our laptop/iPhone in an attempt
to be social. So far the most social I’ve been is cuddling Emma, the
baby, for a few minutes. And now it’s time for bed!

27 November 2011